Cola, vanilla, cooked plum, and fresh blackberry flavours with syrupy sweetness and winey acidity.
Suitable as a single origin espresso coffee.
Country
Colombia
Region
Sotará - Cauca
Farm
Various smallholder farmers
Variety
Castillo
Altitude
1400–2000 masl
Proc. Method
Natural
Colombian coffee is among the most recognizable and most dynamic in the world, with multiple growing regions whose distinct yet consistently crowd-pleasing profiles reflect the various microclimates that exist in this large country.
Manos Juntas is a micromill in Sotara area of Colombia's Cauca region, operated and managed by the local exporter Banexport. The entire concept of this micromill is based on simplifying tasks and responsibilities, for both producers and Banexport.
